Last week my friend Mandy and I had a pizza party. I had picked up fresh dough at Trader Joe’s, 1 wheat and 1 herbed. The dough turned out to be very good. We decided to do margarita on the herbed crust and did 1/2 cilantro and shrimp and 1/2 blue cheese with caramelized onions. The blue cheese and caramelized onion was my favorite! For this pizza parties, real margaritas were a must! It took Mandy quite some time to get to my place because of the roads.
So, this is not so much a recipe but a note of encouragement to take flavors you love to the crust! What is your favorite combination for pizza toppins?
