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Slow cooker chicken with peppers and onions

This chicken recipe is a bit like a fajita style, but done in the slow cooker.

1 or 1 1/2 chicken breast

1 green pepper

1 red pepper

1 small white onion

1/2 can diced tomatoes (I used fire roasted with green chilis)

1 cup chicken broth

1 TBSP Tastefully Simple Fiesta seasoning (or just use taco seasoning if you don’t have that)

 

Slice the chicken breast in thin strips.  Sprinkle and massage the fiesta seasoning into the chicken.  Place the chicken in the slow cooker and cover with the chicken broth and about 1/2 of a can of diced tomatoes.  Cook on low for about 5 hours (since the chicken is sliced so thinly, this gave it plenty of time to cook through.  After about 3 hours, add in the peppers and onions (I think if they were cooked for the full time, they would’ve become too soggy).

 

Voila!  A simple and flavorful meal that is simple and delicious 🙂

 

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About Hang Onto Your Fork

I am just a girl who loves to cook. I am happiest when friends and/ or family are sitting around my table enjoying a meal and sharing stories and laughter! I noticed myself spending a lot of time reading recipe sites, food blogs and cook books and finally decided to get in on the action! I am very much an amateur cook, and through the last couple of years have learned a lot through trial and error. So, I would like to invite you to join in my culinary triumphs and laugh at my kitchen disasters! I welcome any tips/ advice/ and comments that you may have!

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