We had a little reunion of sorts a couple of weeks ago with some friends from college, so I made a dip to take over to munch on before we went out for the night. It was really simple, and though I used light where I could, this can not be classified in any way shape or form as figure friendly. But hey, isn’t that what Friday nights are for?!
1 block 1/3 less fat cream cheese
1/2 cup light sour cream
1/2 cup mayonnaise
2 TBS Onion Onion! seasoning from Tastefully Simple
1/2 cup shredded cheddar cheese
4 slices cooked bacon
1/2 TBS fresh chives
Cook the bacon, then chop. Mix the ingredients all together and chill. The longer the dip has to chill the better it will be, because all of the flavors will really meld. Would be great served with Tastefully Simple’s beer bread (which I also made), tortilla chips, chips, crackers… really limitless!
i have Onion Onion! Thanks to you and Tara so I am totally making this next weekend :0)
also I am sad I didn’t eat any of this at Mandy’s!
The Onion Onion! seasoning is delicious! However, it is potent. I would recommend doing 1 capful instead of 2. With all of the other flavors going on, it will give plenty of seasoning!