This is a great snack/ appetizer that is inspired from a little cafe in England called Pret.
1 canister crescent roll
2-3 plum tomatoes
Fresh basil
Thick slices of mozzarella cheese
Preheat the over to 375. Unroll the crescent dough and press perforations of 2 triangles together. Put a slice of cheese, tomato and basil on each section. Fold up however you like (I bring 2 corners together and pinch in the middle. Bake for about12-15 minutes, until the crescent is golden brown and the cheese is melted.
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I am just a girl who loves to cook. I am happiest when friends and/ or family are sitting around my table enjoying a meal and sharing stories and laughter! I noticed myself spending a lot of time reading recipe sites, food blogs and cook books and finally decided to get in on the action! I am very much an amateur cook, and through the last couple of years have learned a lot through trial and error. So, I would like to invite you to join in my culinary triumphs and laugh at my kitchen disasters! I welcome any tips/ advice/ and comments that you may have!
Hang Onto your fork 